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Proanthocyanidin B2 derived metabolites may be ligands for bile acid receptors S1PR2, PXR and CAR: an in silico approach

Journal of Biomolecular Structure and Dynamics
2024-05-23 | Journal article
Contributors: Skyler H. Hoang; Kevin M. Tveter; Esther Mezhibovsky; Diana E. Roopchand
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In silico analysis of dietary polyphenols and their gut microbial metabolites suggest inhibition of SARS-CoV-2 infection, replication, and host inflammatory mediators

Journal of Biomolecular Structure and Dynamics
2023-12-29 | Journal article
Contributors: Esther Mezhibovsky; Skyler H. Hoang; Samantha Szeto; Diana E. Roopchand
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Grape polyphenols may prevent high fat diet-induced dampening of the hypothalamic-pituitary-adrenal axis in male mice

2023-07-20 | Other
Contributors: Diana E. Roopchand
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Phenolic Compounds Promote Diversity of Gut Microbiota and Maintain Colonic Health

Digestive Diseases and Sciences
2021-10 | Journal article
Contributors: J. Abraham Domínguez-Avila; Jose A. Villa-Rodriguez; Marcelino Montiel-Herrera; Ramón Pacheco-Ordaz; Diana E. Roopchand; Koen Venema; Gustavo A. González-Aguilar
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Polyphenol-induced improvements in glucose metabolism are associated with bile acid signaling to intestinal farnesoid X receptor

BMJ Open Diabetes Research & Care
2020-08 | Journal article
Contributors: Kevin M Tveter; Jose A Villa-Rodriguez; Alrick J Cabales; Li Zhang; Fiona G Bawagan; Rocio M Duran; Diana E Roopchand
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