Personal information

Other IDs

Scopus Author ID: 36141312600
SciProfiles: 647732

Keywords

food drying, biotechnology, food engineering

Countries

Poland

Activities

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Employment (1)

Warsaw University of Life Sciences: Warsaw, PL

1984-11-19 to present (Department of Food Engineering and Process Management)
Employment
Source: Self-asserted source
DOROTA NOWAK

Peer review (5 reviews for 5 publications/grants)

Review activity for Applied sciences. (1)
Review activity for Molecules. (1)
Review activity for Pharmaceuticals. (1)
Review activity for Processes. (1)
Review activity for Sustainability. (1)
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