Personal information
Verified email domains
teagasc.ie
Ireland
Activities
Employment (3)
2022-02-01
to
present
|
Walsh Scholar (PhD Student)
(Food Industry Development)
Employment
Source:
Animesh Singh Sengar
2020-10-29
to
2021-10-30
|
Research Fellow
(Food Engineering)
Employment
Source:
Animesh Singh Sengar
2019-08
to
2020-10
|
Management officer
(Management)
Employment
Source:
Animesh Singh Sengar
Education and qualifications (3)
2022-02-01
to
present
|
PhD
Education
Source:
Animesh Singh Sengar
2017-08
to
2019-06
|
M. Tech.
(Food Process Engineering)
Education
Source:
Animesh Singh Sengar
2013-07
to
2017-06
|
Bachelor of Technology
(Food Technology)
Education
Source:
Animesh Singh Sengar
Professional activities (1)
2023-07
to
present
|
Topic Coordinator
Invited position
Source:
Animesh Singh Sengar
Funding (1)
Award
SCI
(London, GB)
Source:
Animesh Singh Sengar
Works (10)
Foods
2023-10-19
|
Journal article
Contributors:
Animesh Singh Sengar;
Michael Beyrer;
Ciara McDonagh;
Uma Tiwari;
Shivani Pathania
Source:
check_circle
Crossref
grade
Preferred source
(of
2)
Applied Food Research
2022-12
|
Journal article
Contributors:
Animesh Singh Sengar;
Nirmal Thirunavookarasu;
Pintu Choudhary;
Mohan Naik;
A. Surekha;
C.K. Sunil;
Ashish Rawson
Source:
Animesh Singh Sengar
Food Chemistry
2022-04
|
Journal article
Source:
Animesh Singh Sengar
grade
Preferred source
(of
2)
International Journal of Gastronomy and Food Science
2022-03
|
Journal article
Contributors:
P Himashree;
Animesh Singh Sengar;
C K Sunil
Source:
check_circle
Crossref
Journal of Food Measurement and Characterization
2021-12-02
|
Journal article
Source:
Animesh Singh Sengar
Trends in Food Science & Technology
2021-10
|
Journal article
Contributors:
Madaraboina Venkateswara Rao;
Animesh Singh Sengar;
Sunil C K;
Ashish Rawson
Source:
check_circle
Crossref
Journal of Food Science and Technology
2021-10-08
|
Journal article
Source:
Animesh Singh Sengar
Source:
Animesh Singh Sengar
Ultrasonics Sonochemistry
2020
|
Journal article
EID:
2-s2.0-85074451385
Contributors:
Sengar, A.S.;
Rawson, A.;
Muthiah, M.;
Kalakandan, S.K.
Source:
Animesh Singh Sengar
via
Scopus - Elsevier
Food Analytical Methods
2019
|
Journal article
EID:
2-s2.0-85066043970
Contributors:
Manimekalai, M.;
Rawson, A.;
Sengar, A.S.;
Kumar, K.S.
Source:
Animesh Singh Sengar
via
Scopus - Elsevier