Personal information
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Activities
Employment (1)
2021-09-01
to
present
(Department of Food and Nutrition)
Employment
Source:
Yang-Ju Son
Education and qualifications (1)
2012-03-01
to
2017-02-26
|
PhD
(Food and Nutrition)
Education
Source:
Yang-Ju Son
Works (27)
Current Research in Food Science
2025
|
Journal article
Contributors:
Chae-Ryun Moon;
Young-Woong Ju;
Su-Hyeon Pyo;
So-Won Park;
Seul Lee;
Mzia Benashvili;
Yang-Ju Son
Source:
check_circle
Crossref
Current Research in Food Science
2024
|
Journal article
Contributors:
Su-Hyeon Pyo;
Chae-Ryun Moon;
So-Won Park;
Ji-yu Choi;
Jong-Dae Park;
Jung Min Sung;
Eun-Ji Choi;
Yang-Ju Son
Source:
check_circle
Crossref
Current Research in Food Science
2024
|
Journal article
Contributors:
Young-Woong Ju;
Su-Hyeon Pyo;
So-Won Park;
Chae-Ryun Moon;
Seul Lee;
Mzia Benashvili;
Jai-Eok Park;
Chu Won Nho;
Yang-Ju Son
Source:
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Crossref
Agronomy
2024-01
|
Journal article
|
Author
Contributors:
Yang-Ju Son;
Jai-Eok Park;
Nakhyun Lee;
Young-Woong Ju;
Su-Hyeon Pyo;
Changmin Oh;
Gyhye Yoo;
Nho
Source:
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Multidisciplinary Digital Publishing Institute
grade
Preferred source
(of
2)‎
Integrative Medicine Research
2023-12
|
Journal article
Contributors:
Saruul Erdenebileg;
Yang-Ju Son;
Myungsuk Kim;
Sarangerel Oidovsambuu;
Kwang Hyun Cha;
Jaeyoung Kwon;
Da Seul Jung;
Chu Won Nho
Source:
check_circle
Crossref
Agronomy
2023-08
|
Journal article
|
Author
Contributors:
Yang-Ju Son;
Jai-Eok Park;
Nho
Source:
check_circle
Multidisciplinary Digital Publishing Institute
grade
Preferred source
(of
2)‎
Processes
2023-08
|
Journal article
|
Author
Contributors:
Yang-Ju Son;
Ji-Yu Choi
Source:
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Multidisciplinary Digital Publishing Institute
grade
Preferred source
(of
2)‎
Agronomy
2022-07
|
Journal article
|
Author
Contributors:
Changmin Oh;
Jai-Eok Park;
Yang-Ju Son;
Nho;
Nam Il Park;
Gyhye Yoo
Source:
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Multidisciplinary Digital Publishing Institute
grade
Preferred source
(of
2)‎
Industrial crops and products.
2021-05
|
Journal article
OTHER-ID:
IND607279453
Contributors:
Son YJ;
Park JE;
Kim J;
Yoo G;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
grade
Preferred source
(of
2)‎
The American journal of Chinese medicine
2021-04
|
Journal article
Contributors:
Son YJ;
Shin JM;
Ha IJ;
Erdenebileg S;
Jung DS;
Kim YS;
Kim SM;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
Foods
2021-03
|
Journal article
|
Author
Contributors:
Yang-Ju Son;
In-Kyeong Hwang;
Nho;
SANG MIN KIM;
Soo Hee Kim
Source:
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Multidisciplinary Digital Publishing Institute
grade
Preferred source
(of
2)‎
Phytomedicine : international journal of phytotherapy and phytopharmacology
2021-02
|
Journal article
Contributors:
Hong S;
Cha KH;
Kwon DY;
Son YJ;
Kim SM;
Choi JH;
Yoo G;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
BMC complementary medicine and therapies
2021-01
|
Journal article
Contributors:
Son YJ;
Jung DS;
Shin JM;
Kim M;
Yoo G;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
Molecular nutrition & food research
2020-10
|
Journal article
Contributors:
Jung DS;
Son YJ;
Shin JM;
Won HJ;
Le TT;
Jung SH;
Lee CH;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
Food chemistry
2020-09
|
Journal article
Contributors:
Park JE;
Kim J;
Purevdorj E;
Son YJ;
Nho CW;
Yoo G
Source:
Yang-Ju Son
via
Europe PubMed Central
Food chemistry
2020-09
|
Journal article
Contributors:
Son YJ;
Park JE;
Kim J;
Yoo G;
Lee TS;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
BMB reports
2020-07
|
Journal article
Contributors:
Nam EJ;
Yoo G;
Lee JY;
Kim M;
Jhin C;
Son YJ;
Kim SY;
Jung SH;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
BMC complementary medicine and therapies
2020-04
|
Journal article
Contributors:
Park JH;
Son YJ;
Lee CH;
Nho CW;
Yoo G
Source:
Yang-Ju Son
via
Europe PubMed Central
Nutrients
2020-04
|
Journal article
Contributors:
Kim M;
Yoo G;
Randy A;
Son YJ;
Hong CR;
Kim SM;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
Foods (Basel, Switzerland)
2020-01
|
Journal article
Contributors:
Son YJ;
Choi SY;
Hwang IK;
Nho CW;
Kim SH
Source:
Yang-Ju Son
via
Europe PubMed Central
Lebensmittel-Wissenschaft + [i.e. und] Technologie.
2019-12
|
Journal article
OTHER-ID:
IND606592837
Contributors:
Son YJ;
Hwang IK;
Kim SH;
Lee JC;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
Journal of agricultural and food chemistry
2019-11
|
Journal article
Contributors:
Kim SY;
Lee JY;
Jhin C;
Shin JM;
Kim M;
Ahn HR;
Yoo G;
Son YJ;
Jung SH;
Nho CW
Source:
Yang-Ju Son
via
Europe PubMed Central
Current developments in nutrition
2019-06
|
Journal article
Contributors:
Yoo G;
Park J;
Son Y;
Lee C;
Nho C
Source:
Yang-Ju Son
via
Europe PubMed Central
Current developments in nutrition
2019-06
|
Journal article
Contributors:
Yoo G;
Kim M;
Randy A;
Son Y;
Hong C;
Nho C
Source:
Yang-Ju Son
via
Europe PubMed Central
Planta medica
2019-01
|
Journal article
Contributors:
Ham B;
Kim M;
Son YJ;
Chang S;
Jung SH;
Nho CW;
Kwon MJ
Source:
Yang-Ju Son
via
Europe PubMed Central
Lebensmittel-Wissenschaft + [i.e. und] Technologie.
2018-02
|
Journal article
OTHER-ID:
IND605822300
Contributors:
Son YJ;
In-Kyeong Hwang;
Ki-Won Lee;
Kyung-Mi Yoo;
Soo-Young Choi;
Suna Kim;
Sun-Mee Lee
Source:
Yang-Ju Son
via
Europe PubMed Central
Food science and biotechnology
2016-02
|
Journal article
Contributors:
Jeon YH;
Son YJ;
Kim SH;
Yun EY;
Kang HJ;
Hwang IK
Source:
Yang-Ju Son
via
Europe PubMed Central