Personal information

Saccharomyces cerevisiae, alcoholic fermentation, sake yeast, microbial interaction, fermented foods
Japan

Activities

Employment (6)

Nara Institute of Science and Technology(NAIST): Ikoma, Nara, JP

2021-12-01 to present | Associate Professor (Division of Biological Science, Graduate School of Science and Technology)
Employment
Source: check_circle
Nara Institute of Science and Technology (NAIST)

Kyoto University: Uji, Kyoto, JP

2019-06-01 to 2021-11-30 | Associate Professor
Employment
Source: Self-asserted source
Daisuke Watanabe

Nara Institute of Science and Technology: Ikoma, Nara, JP

2013-09-01 to 2019-05-31 | Assistant Professor
Employment
Source: Self-asserted source
Daisuke Watanabe

National Research Institute of Brewing: Higashihiroshima, Hiroshima, JP

2008-07-01 to 2013-08-31 | Researcher
Employment
Source: Self-asserted source
Daisuke Watanabe

Cornell University: Geneva, NY, US

2007-07-01 to 2008-06-30 | Visiting Fellow (New York State Agricultural Experimental Station)
Employment
Source: Self-asserted source
Daisuke Watanabe

National Tax Agency: Tokyo, JP

2004-04-01 to 2007-06-30 | Technical Official (Office of Analysis and Brewing Technology)
Employment
Source: Self-asserted source
Daisuke Watanabe

Education and qualifications (2)

University of Tokyo: Kashiwa, Chiba, JP

1999-04-01 to 2004-03-31 (Department of Integrated Biosciences)
Education
Source: Self-asserted source
Daisuke Watanabe

University of Tokyo: Tokyo, JP

1995-04-01 to 1999-03-31 (Department of Biological Sciences)
Education
Source: Self-asserted source
Daisuke Watanabe

Peer review (6 reviews for 5 publications/grants)

Review activity for Bioresource technology. (1)
Review activity for Current opinion in biotechnology. (1)
Review activity for FEMS yeast research. (1)
Review activity for Journal of Advanced Research (1)
Review activity for Journal of bioscience and bioengineering. (2)