Personal information
Activities
Employment (6)
2019-05
to
present
|
Chemist
(Lethbridge Research and Development Center)
Employment
Source:
Xiaohui Xing
2017-10
to
2019-05
|
Postdoctoral researcher
(Department of Chemistry & Biochemistry)
Employment
Source:
Xiaohui Xing
2017-10
to
2019-05
|
Visiting postdoctoral researcher
(Lethbridge Research and Development Center)
Employment
Source:
Xiaohui Xing
2016-08
to
2017-09
|
Postdoctoral researcher
(ARC Center of Excellence in Plant Cell Wall)
Employment
Source:
Xiaohui Xing
2016-08
to
2017-09
|
Senior analyst
(Aelaide Glycomics)
Employment
Source:
Xiaohui Xing
2015-04
to
2016-08
|
Postdoctoral researcher
(Division of Glycoscience)
Employment
Source:
Xiaohui Xing
Education and qualifications (5)
2009-09
to
2014-01
|
Ph.D. Degree in Food Science (focused on Carbohydrate Analytical Chemistry)
(Department of Food Science)
Education
Source:
Xiaohui Xing
2009-09
to
2014-01
|
Ph.D. Study in Food Carbohydrate Chemistry
(Guelph Food Research Center)
Education
Source:
Xiaohui Xing
2008-09
to
2009-09
|
Ph.D. Course Study in Food Science
(College of Food Science and Engineering)
Education
Source:
Xiaohui Xing
2005-09
to
2008-07
|
Master's Degree in Grain, Oil, and Protein Engineering
(College of Food Science and Engineering)
Education
Source:
Xiaohui Xing
2001-09
to
2005-07
|
Bachelor's Degree in Food Science and Engineering
(College of Food Science)
Education
Source:
Xiaohui Xing