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Scopus Author ID: 57213648072

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Works (4)

Influence of a natural colorant powder from Syzygium Cumini L. (Skeels) on sensory and physicochemical properties during storage of a heat-treated flavored fermented milk

Bionatura
2024-03-15 | Journal article | Author
DOI: 10.21931/rb/2024.09.01.59
Part of ISSN: 1390-9347
Part of ISSN: 1390-9355
Contributors: Fabián Mauricio Gaibor Monar; Daliannis Rodríguez; Mario A. García; Alicia Casariego
Source: Self-asserted source
Daliannis Rodríguez

Development of a food colorant from Syzygium cumini L. (Skeels) by spray drying

Journal of Food Science and Technology
2022 | Journal article
DOI: 10.1007/s13197-022-05454-9
EID:

2-s2.0-85128244256

Part of ISSN: 09758402 00221155
Contributors: Gaibor, F.M.; Rodríguez, D.; García, M.A.; Peraza, C.M.; Vidal, D.; Nogueira, A.; Casariego, A.
Source: Self-asserted source
Daliannis Rodríguez via Scopus - Elsevier

Optimización del proceso de extracción acuosa a partir de hojas de Psidium guajava L. (guayabo)

Revista Cubana de Plantas Medicinales
2022 | Journal article
Contributors: Daliannis Rodríguez
Source: Self-asserted source
Daliannis Rodríguez

Effect of the Addition of Turmeric Hydroalcoholic Extract on Physicochemical Properties of Chitosan Films and Shelf Life Extension of Minimally Processed Pineapple

Journal of Packaging Technology and Research
2021-10 | Journal article | Author
DOI: 10.1007/s41783-021-00122-3
Part of ISSN: 2520-1034
Part of ISSN: 2520-1042
Contributors: Daliannis Rodríguez; Mario A. García; Nilia de la Paz; Pedro A. Badillo; Cristina Castro; Alicia Casariego
Source: Self-asserted source
Daliannis Rodríguez
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