Personal information

Activities

Works (41)

Intake estimates of dioxins and dioxin-like polychlorobiphenyls in the Italian general population from the 2013-2016 results of official monitoring plans in food

Science of the Total Environment
2018 | Journal article
EID:

2-s2.0-85041462730

Contributors: Diletti, G.; Scortichini, G.; Abete, M.C.; Binato, G.; Candeloro, L.; Ceci, R.; Chessa, G.; Conte, A.; Di Sandro, A.; Esposito, M. et al.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Investigation of nonionophoric coccidiostat residues in feed as a consequence of carryover

Journal of Food Protection
2018 | Journal article
EID:

2-s2.0-85042855937

Contributors: Annunziata, L.; Visciano, P.; Stramenga, A.; Novella Colagrande, M.; Campana, G.; Scortichini, G.; Migliorati, G.; Compagnone, D.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Investigation of phenylbutazone and its metabolite oxyphenbutazone in horse meat products during years 2013-2017

Drug Testing and Analysis
2018 | Journal article
EID:

2-s2.0-85046422903

Contributors: Annunziata, L.; Visciano, P.; Stramenga, A.; Colagrande, M.N.; Campana, G.; Scortichini, G.; Migliorati, G.; Compagnone, D.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Determination of regulatory ionophore coccidiostat residues in feedstuffs at carry-over levels by liquid chromatography-mass spectrometry

PloS one
2017 | Journal article
EID:

2-s2.0-85030619459

Contributors: Annunziata, L.; Visciano, P.; Stramenga, A.; Colagrande, M.N.; Campana, G.; Scortichini, G.; Migliorati, G.; Compagnone, D.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Occurrence of polychlorinated dibenzo-p-dioxins and dibenzofurans and polychlorinated biphenyls in fruit and vegetables from the "land of fires" area of southern Italy

Toxics
2017 | Journal article
EID:

2-s2.0-85033706970

Contributors: Esposito, M.; De Roma, A.; Cavallo, S.; Diletti, G.; Baldi, L.; Scortichini, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Simultaneous determination of aflatoxins, T-2 and HT-2 toxins, and fumonisins in cereal-derived products by QuEChERS extraction coupled with LC-MS/MS

Analytical and Bioanalytical Chemistry
2017 | Journal article
EID:

2-s2.0-85021204098

Contributors: Annunziata, L.; Stramenga, A.; Visciano, P.; Schirone, M.; De Colli, L.; Colagrande, M.N.; Campana, G.; Scortichini, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Comparison of ochratoxin A levels in edible pig tissues and in biological fluids after exposure to a contaminated diet

Mycotoxin Research
2016 | Journal article
EID:

2-s2.0-84964057527

Contributors: Pleadin, J.; Kudumija, N.; Kovačević, D.; Scortichini, G.; Milone, S.; Kmetič, I.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Development and Validation of a Method for the Determination of Quinolones in Muscle and Eggs by Liquid Chromatography-Tandem Mass Spectrometry

Food Analytical Methods
2016 | Journal article
EID:

2-s2.0-84955575713

Contributors: Annunziata, L.; Visciano, P.; Stramenga, A.; Colagrande, M.N.; Campana, G.; Scortichini, G.; Migliorati, G.; Compagnone, D.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Micro-solid-phase extraction (µ-SPE) of organophosphorous pesticides from wheat followed by LC-MS/MS determination

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
2016 | Journal article
EID:

2-s2.0-84956776669

Contributors: Pelle, F.D.; Di Crescenzo, M.C.; Sergi, M.; Montesano, C.; Di Ottavio, F.; Scarpone, R.; Scortichini, G.; Compagnone, D.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Occurrence of polybrominated diphenyl ethers (PBDEs) in foodstuffs in Italy and implications for human exposure

Food and Chemical Toxicology
2016 | Journal article
EID:

2-s2.0-84955271782

Contributors: Martellini, T.; Diletti, G.; Scortichini, G.; Lolini, M.; Lanciotti, E.; Katsoyiannis, A.; Cincinelli, A.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Sheep farming and the impact of environment on food safety

Small Ruminant Research
2016 | Journal article
EID:

2-s2.0-84959128776

Contributors: Scortichini, G.; Amorena, M.; Brambilla, G.; Ceci, R.; Chessa, G.; Diletti, G.; Esposito, M.; Esposito, V.; Nardelli, V.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Concentrations of contaminants with regulatory limits in samples of clam (Chamelea gallina) collected along the Abruzzi region coast in central Italy

Journal of Food Protection
2015 | Journal article
EID:

2-s2.0-84941026500

Contributors: Visciano, P.; Scortichini, G.; Suzzi, G.; Diletti, G.; Schirone, M.; Martino, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Solid-phase extraction of pesticides by using bioinspired peptide receptors

Journal of Chemistry
2015 | Journal article
EID:

2-s2.0-84930640093

Contributors: Lanzone, V.; Sergi, M.; Mascini, M.; Scarpone, R.; Della Pelle, F.; Del Carlo, M.; Scortichini, G.; Compagnone, D.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Survey of aflatoxin B<inf>1</inf>and ochratoxin A occurrence in traditional meat products coming from Croatian households and markets

Food Control
2015 | Journal article
EID:

2-s2.0-84920911183

Contributors: Pleadin, J.; Staver, M.M.; Vahčić, N.; Kovačević, D.; Milone, S.; Saftić, L.; Scortichini, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Comparison of clenbuterol and salbutamol accumulation in the liver of two different mouse strains

Journal of Analytical Toxicology
2014 | Journal article
EID:

2-s2.0-84899915305

Contributors: Vulić, A.; Pleadin, J.; Durgo, K.; Scortichini, G.; Stojković, R.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Data on milk dioxin contamination linked with the location of fodder croplands allow to hypothesize the origin of the pollution source in an Italian valley

Science of the Total Environment
2014 | Journal article
EID:

2-s2.0-84906930130

Contributors: Desiato, R.; Bertolini, S.; Baioni, E.; Crescio, M.I.; Scortichini, G.; Ubaldi, A.; Sparagna, B.; Cuttica, G.; Ru, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Dioxins levels in breast milk of women living in Caserta and Naples : Assessment of environmental risk factors

Chemosphere
2014 | Journal article
EID:

2-s2.0-84887165676

Contributors: Giovannini, A.; Rivezzi, G.; Carideo, P.; Ceci, R.; Diletti, G.; Ippoliti, C.; Migliorati, G.; Piscitelli, P.; Ripani, A.; Salini, R. et al.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Monitoring of PCDD/Fs and dioxin-like PCBs and seasonal variations in mussels from the Mar Grande and the Mar Piccolo of Taranto (Ionian Sea, Southern Italy)

Environmental Science and Pollution Research
2014 | Journal article
EID:

2-s2.0-84912002913

Contributors: Di Leo, A.; Annicchiarico, C.; Cardellicchio, N.; Giandomenico, S.; Conversano, M.; Castellano, G.; Basile, F.; Martinelli, W.; Scortichini, G.; Spada, L.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Ochratoxin A in raw materials and cooked meat products made from OTA-treated pigs

Meat Science
2014 | Journal article
EID:

2-s2.0-84881233736

Contributors: Perši, N.; Pleadin, J.; Kovačević, D.; Scortichini, G.; Milone, S.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Serum levels of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and polychlorinated biphenyls in a population living in the Naples area, southern Italy

Chemosphere
2014 | Journal article
EID:

2-s2.0-84887165933

Contributors: Esposito, M.; Serpe, F.P.; Diletti, G.; Messina, G.; Scortichini, G.; La Rocca, C.; Baldi, L.; Amorena, M.; Monda, M.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

A general model of dioxin contamination in breast milk: Results from a study on 94 women from the caserta and Naples Areas in Italy

International Journal of Environmental Research and Public Health
2013 | Journal article
EID:

2-s2.0-84887392747

Contributors: Rivezzi, G.; Piscitelli, P.; Scortichini, G.; Giovannini, A.; Diletti, G.; Migliorati, G.; Ceci, R.; Rivezzi, G.; Cirasino, L.; Carideo, P. et al.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Ochratoxin A in traditional dry-cured meat products produced from sub-chronic-exposed pigs

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
2013 | Journal article
EID:

2-s2.0-84885188714

Contributors: Pleadin, J.; Perši, N.; Kovačević, D.; Vahčić, N.; Scortichini, G.; Milone, S.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Study of the toxic effects of flame retardant PBDE-47 on the clam Chamelea gallina (Linnaeus, 1758)

Veterinaria Italiana
2013 | Journal article
EID:

2-s2.0-84875741933

Contributors: Angioni, S.A.; Scortichini, G.; Diletti, G.; Perletta, F.; Ceci, R.; Ferri, N.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Quality of surface fresh waters needing protection or improvement in order to be support fish life: 12 years of monitoring pursuant to European Union Directive 78/659/EEC,La qualità delle acque dolci superficiali che richiedono protezione o miglioramento per essere idonee alla vita dei pesci: Dodici anni di monitoraggio in attuazione della Direttiva 78/659/CEE

Veterinaria Italiana
2011 | Journal article
EID:

2-s2.0-79959897337

Contributors: Giansante, C.; Scortichini, G.; Melai, V.; Pelini, S.; Ferri, N.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Validation of an enzyme-linked immunosorbent assay for qualitative screening of neomycin in muscle, liver, kidney, eggs and milk

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
2011 | Journal article
EID:

2-s2.0-78751527710

Contributors: Solomun, B.; Bilandžić, N.; Varenina, I.; Scortichini, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Veterinary drug residues determination in raw milk in Croatia

Food Control
2011 | Journal article
EID:

2-s2.0-79960148971

Contributors: Bilandžić, N.; Kolanović, B.S.; Varenina, I.; Scortichini, G.; Annunziata, L.; Brstilo, M.; Rudan, N.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Determination of ten sulphonamides in egg by liquid chromatography-tandem mass spectrometry

Analytica Chimica Acta
2009 | Journal article
EID:

2-s2.0-61849177046

Contributors: Forti, A.F.; Scortichini, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Validation of an enzyme-linked immunosorbent assay screening for quinolones in egg, poultry muscle and feed samples

Analytica Chimica Acta
2009 | Journal article
EID:

2-s2.0-61849171196

Contributors: Scortichini, G.; Annunziata, L.; Di Girolamo, V.; Buratti, R.; Galarini, R.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Gastroenteritis outbreak at holiday resort, central Italy

Emerging Infectious Diseases
2008 | Journal article
EID:

2-s2.0-41349086683

Contributors: Migliorati, G.; Prencipe, V.; Ripani, A.; Di Francesco, C.; Casaccia, C.; Crudeli, S.; Ferri, N.; Giovannini, A.; Marconi, M.M.; Marfoglia, C. et al.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Modeling of DR CALUX<sup>®</sup>bioassay response to screen PCDDs, PCDFs, and dioxin-like PCBs in farm milk from dairy herds

Regulatory Toxicology and Pharmacology
2008 | Journal article
EID:

2-s2.0-41949085556

Contributors: Fochi, I.; Brambilla, G.; De Filippis, S.P.; De Luca, S.; Diletti, G.; Fulgenzi, A.; Gallo, P.; Iacovella, N.; Scortichini, G.; Serpe, L. et al.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Protein markers of algal toxin contamination in shellfish

Toxicon
2008 | Journal article
EID:

2-s2.0-53449089288

Contributors: Ronzitti, G.; Milandri, A.; Scortichini, G.; Poletti, R.; Rossini, G.P.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Veterinary drugs residue monitoring in Italian poultry: Current strategies and possible developments

Food Control
2007 | Journal article
EID:

2-s2.0-33847345623

Contributors: Weiss, C.; Conte, A.; Milandri, C.; Scortichini, G.; Semprini, P.; Usberti, R.; Migliorati, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Chloramphenicol in royal jelly: Analytical aspects and occurrence in Italian imports

Apidologie
2006 | Journal article
EID:

2-s2.0-33845876241

Contributors: Calvarese, S.; Forti, A.F.; Scortichini, G.; Diletti, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Biomimetic sensors for dioxins detection in food samples

Sensors and Actuators, B: Chemical
2005 | Journal article
EID:

2-s2.0-25144477134

Contributors: Mascini, M.; MacAgnano, A.; Scortichini, G.; Del Carlo, M.; Diletti, G.; D'Amico, A.; Di Natale, C.; Compagnone, D.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Determination of chloramphenicol in honey by liquid chromatography-tandem mass spectrometry

Analytica Chimica Acta
2005 | Journal article
EID:

2-s2.0-12844272363

Contributors: Forti, A.F.; Campana, G.; Simonella, A.; Multari, M.; Scortichini, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

ELISA qualitative screening of chloramphenicol in muscle, eggs, honey and milk: Method validation according to the Commission Decision 2002/657/EC criteria

Analytica Chimica Acta
2005 | Journal article
EID:

2-s2.0-15744370309

Contributors: Scortichini, G.; Annunziata, L.; Haouet, M.N.; Benedetti, F.; Krusteva, I.; Galarini, R.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Human exposure to dioxins through diet in Italy

Chemosphere
2005 | Journal article
EID:

2-s2.0-28444491451

Contributors: Taioli, E.; Marabelli, R.; Scortichini, G.; Migliorati, G.; Pedotti, P.; Cigliano, A.; Caporale, V.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Isotope dilution determination of polycyclic aromatic hydrocarbons in olive pomace oil by gas chromatography-mass spectrometry

Journal of Chromatography A
2005 | Journal article
EID:

2-s2.0-11144347732

Contributors: Diletti, G.; Scortichini, G.; Scarpone, R.; Gatti, G.; Torreti, L.; Migliorati, G.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Modulation of vitellogenin synthesis through estrogen receptor beta-1 in goldfish (Carassius auratus) juveniles exposed to 17-β estradiol and nonylphenol

Toxicology and Applied Pharmacology
2005 | Journal article
EID:

2-s2.0-28244478520

Contributors: Soverchia, L.; Ruggeri, B.; Palermo, F.; Mosconi, G.; Cardinaletti, G.; Scortichini, G.; Gatti, G.; Polzonetti-Magni, A.M.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Assessment of dietary exposure to some persistent organic pollutants in the Republic of Karakalpakstan of Uzbekistan

Environmental Health Perspectives
2003 | Journal article
EID:

2-s2.0-0042474489

Contributors: Muntean, N.; Jermini, M.; Small, I.; Falzon, D.; Fürst, P.; Migliorati, G.; Scortichini, G.; Forti, A.F.; Anklam, E.; von Holst, C. et al.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier

Polychlorinated biphenyls (PCBs) detection in food samples using an electrochemical immunosensor

Journal of Agricultural and Food Chemistry
2003 | Journal article
EID:

2-s2.0-0037467358

Contributors: Laschi, S.; Mascini, M.; Scortichini, G.; Fránek, M.; Mascini, M.
Source: Self-asserted source
Giampiero Scortichini via Scopus - Elsevier