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Activities

Works (4)

Targeted Primary and Secondary Metabolite Analysis of Colored Potato “Michuñe Negra” Grown in Soilless Culture and during Prolonged Cold Storage: Implications in Acrylamide Formation during Frying

Agronomy
2023-04-25 | Journal article
Contributors: Diego García-Ríos; Juan E. Alvaro; María Elvira Zuñiga; David Campos; Ana Aguilar-Galvez; María Salomé Mariotti-Celis; Franco Pedreschi; Romina Pedreschi
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Effect of the Integrated Addition of a Red Tara Pods (Caesalpinia spinosa) Extract and NaCl over the Neo-Formed Contaminants Content and Sensory Properties of Crackers

Molecules
2022-02-02 | Journal article
Contributors: Franco Pedreschi; Joans Matus; Andrea Bunger; Romina Pedreschi; Nils Leander Huamán-Castilla; María Salomé Mariotti-Celis
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Pressurized Hot Liquid Extraction with 15% v/v Glycerol-Water as An Effective Environment-Friendly Process to Obtain Durvillaea incurvata and Lessonia spicata Phlorotannin Extracts with Antioxidant and Antihyperglycemic Potential

Antioxidants
2021-07-10 | Journal article
Contributors: Fernanda Erpel; María Salomé Mariotti-Celis; Javier Parada; Franco Pedreschi; José Ricardo Pérez-Correa
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The Impact of Temperature and Ethanol Concentration on the Global Recovery of Specific Polyphenols in an Integrated HPLE/RP Process on Carménère Pomace Extracts

Molecules
2019-08-29 | Journal article
Contributors: Nils Leander Huaman-Castilla; Maximiliano Martínez-Cifuentes; Conrado Camilo; Franco Pedreschi; María Mariotti-Celis; José Ricardo Pérez-Correa
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Peer review (50 reviews for 17 publications/grants)

Review activity for CABI agriculture and bioscience. (2)
Review activity for Comprehensive reviews in food science and food safety. (1)
Review activity for Environmental science and pollution research international (1)
Review activity for Environmental science and pollution research international (1)
Review activity for Food additives & contaminants. (1)
Review activity for Food chemistry. (13)
Review activity for Food control. (3)
Review activity for Food research international. (2)
Review activity for Food reviews international. (1)
Review activity for Heliyon. (2)
Review activity for Journal of food composition and analysis. (2)
Review activity for Journal of food engineering. (1)
Review activity for Journal of food processing and preservation. (1)
Review activity for Journal of food science. (8)
Review activity for Journal of the science of food and agriculture. (3)
Review activity for Lebensmittel-Wissenschaft + [i.e. und] Technologie. (7)
Review activity for Trends in food science & technology. (1)