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Works (20)

Using In Vitro Cultured Berries to Unravel the Effects of Heat- and ABA-Induced Stress on Thiol Precursor Biosynthesis in Sauvignon Blanc

Journal of Agricultural and Food Chemistry
2024-07-03 | Journal article
Contributors: Alberto Calderan; Rachele Falchi; Riccardo Braidotti; Loris Tonidandel; Roberto Larcher; Paolo Sivilotti
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Exogenous Auxin Improves the Growth of Grapevine (Vitis vinifera L.) under Drought Stress by Mediating Physiological, Biochemical and Hormonal Modifications

Journal of Soil Science and Plant Nutrition
2024-06 | Journal article
Contributors: Yaser Khandani; Hassan Sarikhani; Mansour Gholami; Abdolkarim Chehregani Rad; Sanaz Yousefi; Mirko Sodini; Paolo Sivilotti
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Best Procedures for Leaf and Stem Water Potential Measurements in Grapevine: Cultivar and Water Status Matter

Plants
2023-06-22 | Journal article
Contributors: Martina Tomasella; Alberto Calderan; Alenka Mihelčič; Francesco Petruzzellis; Riccardo Braidotti; Sara Natale; Klemen Lisjak; Paolo Sivilotti; Andrea Nardini
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An investigation of vine water status as a major factor in the quality of Merlot wine produced in terraced and non-terraced vineyards in the Vipava Valley, Slovenia

OENO One
2023-05-19 | Journal article
Contributors: Alenka Mihelčič; Andreja Vanzo; Paolo Sivilotti; Borut Vrščaj; Klemen Lisjak
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Use of satellite imagery for monitoring the water potential in vineyards

2022-09-16 | Book chapter
Contributors: Alen Mangafić; Paolo Sivilotti; Klemen Lisjak
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Juxtaposition of the Source-to-Sink Ratio and Fruit Exposure to Solar Radiation on cv. Merlot (Vitis vinifera L.) Berry Phenolics in a Cool versus Warm Growing Region

Journal of Agricultural and Food Chemistry
2022-08-31 | Journal article
Contributors: Joshua VanderWeide; Rachele Falchi; Alberto Calderan; Enrico Peterlunger; Urska Vrhovsek; Paolo Sivilotti; Paolo Sabbatini
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Water Stress Impacts on Grapevines (Vitis vinifera L.) in Hot Environments: Physiological and Spectral Responses

Agronomy
2022-07-31 | Journal article
Contributors: Alessia Cogato; Shaikh Yassir Yousouf Jewan; Lihua Wu; Francesco Marinello; Franco Meggio; Paolo Sivilotti; Marco Sozzi; Vinay Pagay
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The Physiological Impact of GFLV Virus Infection on Grapevine Water Status: First Observations

Plants
2022-01-07 | Journal article
Contributors: Anastazija Jež-Krebelj; Maja Rupnik-Cigoj; Marija Stele; Marko Chersicola; Maruša Pompe-Novak; Paolo Sivilotti
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Grape Lipidomics: An Extensive Profiling thorough UHPLC-MS/MS Method

Metabolites
2021-11-30 | Journal article
Contributors: Domenico Masuero; Domen Škrab; Giulia Chitarrini; Mar Garcia-Aloy; Pietro Franceschi; Paolo Sivilotti; Graziano Guella; Urska Vrhovsek
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Response of Merlot Grapevine to Drought Is Associated to Adjustments of Growth and Nonstructural Carbohydrates Allocation in above and Underground Organs

Water
2021-08 | Journal article | Author
Contributors: Marco Vuerich; Riccardo Braidotti; Paolo Sivilotti; Giorgio Alberti; Valentino Casolo; Enrico BRAIDOT; Francesco Boscutti; Alberto Calderan; Elisa Petrussa
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Multidisciplinary Digital Publishing Institute
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Cluster Thinning and Vineyard Site Modulate the Metabolomic Profile of Ribolla Gialla Base and Sparkling Wines

Metabolites
2021-05-20 | Journal article
Contributors: Domen Škrab; Paolo Sivilotti; Piergiorgio Comuzzo; Sabrina Voce; Francesco Degano; Silvia Carlin; Panagiotis Arapitsas; Domenico Masuero; Urška Vrhovšek
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Author Correction: Unraveling the genetic origin of ‘Glera’, ‘Ribolla Gialla’ and other autochthonous grapevine varieties from Friuli Venezia Giulia (northeastern Italy)

Scientific Reports
2021-05-12 | Journal article
Contributors: Manna Crespan; Daniele Migliaro; Simone Larger; Massimo Pindo; Carlo Petrussi; Marco Stocco; Denis Rusjan; Paolo Sivilotti; Riccardo Velasco; Erika Maul
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Yield reduction through cluster or selective berry thinning similarly modulates anthocyanins and proanthocyanidins composition in Refosco dal peduncolo rosso (Vitis vinifera L.) grapes

Scientia Horticulturae
2020-04 | Journal article
Contributors: Paolo Sivilotti; Rachele Falchi; Joshua Vanderweide; Paolo Sabbatini; Marijan Bubola; Andreja Vanzo; Klemen Lisjak; Enrico Peterlunger; Jose Carlos Herrera
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Unraveling the genetic origin of ‘Glera’, ‘Ribolla Gialla’ and other autochthonous grapevine varieties from Friuli Venezia Giulia (northeastern Italy)

Scientific Reports
2020-04-29 | Journal article
Contributors: Manna Crespan; Daniele Migliaro; Simone Larger; Massimo Pindo; Carlo Petrussi; Marco Stocco; Denis Rusjan; Paolo Sivilotti; Riccardo Velasco; Erika Maul
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Analysis of Non-Structural Carbohydrates and Xylem Anatomy of Leaf Petioles Offers New Insights in the Drought Response of Two Grapevine Cultivars

International Journal of Molecular Sciences
2020-02-20 | Journal article
Contributors: Rachele Falchi; Elisa Petrussa; Enrico Braidot; Paolo Sivilotti; Francesco Boscutti; Marco Vuerich; Carla Calligaro; Antonio Filippi; José Carlos Herrera; Paolo Sabbatini et al.
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Organic amendment effectively recovers soil functionality in degraded vineyards

European Journal of Agronomy
2018-11 | Journal article
Contributors: Claudio Mondini; Flavio Fornasier; Tania Sinicco; Paolo Sivilotti; Federica Gaiotti; Davide Mosetti
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Enhancement of Fruit Technological Maturity and Alteration of the Flavonoid Metabolomic Profile in Merlot (Vitis vinifera L.) by Early Mechanical Leaf Removal

Journal of Agricultural and Food Chemistry
2018-09-19 | Journal article
Contributors: Joshua VanderWeide; Ilce G. Medina-Meza; Tommaso Frioni; Paolo Sivilotti; Rachele Falchi; Paolo Sabbatini
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Correction to Combined Effects of Early Season Leaf Removal and Climatic Conditions on Aroma Precursors in Sauvignon Blanc Grapes

Journal of Agricultural and Food Chemistry
2017-11-08 | Journal article
Contributors: Paolo Sivilotti; Rachele Falchi; Jose Carlos Herrera; Branka Škvarč; Lorena Butinar; Melita Sternad Lemut; Marijan Bubola; Paolo Sabbatini; Klemen Lisjak; Andreja Vanzo
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UHPLC-MS/MS determination of varietal thiol precursors in Sauvignon Blanc grapes

Scientific Reports
2017-10-13 | Journal article
Contributors: Andreja Vanzo; Lucija Janeš; Franc Požgan; Špela Velikonja Bolta; Paolo Sivilotti; Klemen Lisjak
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Combined Effects of Early Season Leaf Removal and Climatic Conditions on Aroma Precursors in Sauvignon Blanc Grapes

Journal of Agricultural and Food Chemistry
2017-09-27 | Journal article
Contributors: Paolo Sivilotti; Rachele Falchi; Jose Carlos Herrera; Branka Škvarč; Lorena Butinar; Melita Sternad Lemut; Marijan Bubola; Paolo Sabbatini; Klemen Lisjak; Andreja Vanzo
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Peer review (4 reviews for 2 publications/grants)

Review activity for Journal of agricultural and food chemistry. (2)
Review activity for Journal of food composition and analysis. (2)