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South Korea

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Employment (1)

Korea University - Sejeong Campus: Sejong, KR

2004 to present | Professor (Department of Food & Biotechnology)
Employment
Source: Self-asserted source
Young Jun Kim

Education and qualifications (1)

Cornell University: Ithaca, NY, US

2001 | Ph.D./Professor
Education
Source: Self-asserted source
Young Jun Kim

Works (8)

Oxidative Stability of Novel Peptides (Linusorbs) in Flaxseed Meal-Fortified Gluten-Free Bread

Foods
2025-01 | Journal article | Author
DOI: 10.3390/foods14030439
Contributors: Youn Young Shim; Peta-Gaye G. Burnett; Clara M. Olivia; Xianguo Zou; Sung Jin Lee; Hye-Jin Kim; Young Jun Kim; Martin Reaney
Source: check_circle
Multidisciplinary Digital Publishing Institute

Clinical Evaluation of <i>Hovenia dulcis</i> Extract Combinations for Effective Hangover Relief in Humans

Foods
2024-12 | Journal article | Author
DOI: 10.3390/foods13244021
Contributors: Ki Won Lee; guangpeng xu; Dong Hyun Paik; Youn Young Shim; Martin Reaney; Ilbum Park; Sang-Hun Lee; Jong-Yul Park; Euddeum Park; Sung-Bum Lee et al.
Source: check_circle
Multidisciplinary Digital Publishing Institute

Efficacy of <i>Hovenia dulcis</i> Fruit Extract in Hangover Mitigation: Double-Blind Randomized Clinical Evaluation

Foods
2024-12 | Journal article | Author
DOI: 10.3390/foods13244084
Contributors: Dong Hyun Paik; Ki Won Lee; Youn Young Shim; Martin Reaney; Ilbum Park; Sang-Hun Lee; Jong-Yul Park; Euddeum Park; Sung-Bum Lee; In Ah Kim et al.
Source: check_circle
Multidisciplinary Digital Publishing Institute

Antioxidant Activity of Extracts of Balloon Flower Root (<i>Platycodon grandiflorum</i>), Japanese Apricot (<i>Prunus mume</i>), and Grape (<i>Vitis vinifera</i>) and Their Effects on Beef Jerky Quality

Foods
2024-07 | Journal article | Author
DOI: 10.3390/foods13152388
Contributors: Beom Joon Kim; Dong Gyun Yim; Martin Reaney; Young Jun Kim; Youn Young Shim; Suk Nam Kang
Source: check_circle
Multidisciplinary Digital Publishing Institute

Anti-Inflammatory Effects of Barley Sprout Fermented by Lactic Acid Bacteria in RAW264.7 Macrophages and Caco-2 Cells

Foods
2024-06 | Journal article | Author
DOI: 10.3390/foods13111781
Contributors: Sang-Hyun Kim; Youn Young Shim; Young Jun Kim; Martin Reaney; Mi Ja Chung
Source: check_circle
Multidisciplinary Digital Publishing Institute

Foaming with Starch: Exploring Faba Bean <i>Aquafaba</i> as a Green Alternative

Foods
2023-09 | Journal article | Author
DOI: 10.3390/foods12183391
Contributors: Josseline S. Ramos-Figueroa; Timothy Tse; Jianheng Shen; Sarah Purdy; Jae Kyeom Kim; Young Jun Kim; Bok Kyung Han; Ji Youn Hong; Youn Young Shim; Martin Reaney
Source: check_circle
Multidisciplinary Digital Publishing Institute

A Metabolomics and Big Data Approach to Cannabis Authenticity (Authentomics)

International Journal of Molecular Sciences
2023-05 | Journal article | Author
DOI: 10.3390/ijms24098202
Contributors: Pramodkumar Jadhav; Youn Young Shim; Ock Jin Paek; Jung-Tae Jeon; Hyun-Je Park; Ilbum Park; Eui-Seong Park; Young Jun Kim; Martin Reaney
Source: check_circle
Multidisciplinary Digital Publishing Institute

Uptake of Flaxseed Dietary Linusorbs Modulates Regulatory Genes Including Induction of Heat Shock Proteins and Apoptosis

Foods
2022-11 | Journal article | Author
DOI: 10.3390/foods11233761
Contributors: Youn Young Shim; Timothy Tse; AkalRachna K. Saini; Young Jun Kim; Martin Reaney
Source: check_circle
Multidisciplinary Digital Publishing Institute

Peer review (2 reviews for 1 publication/grant)

Review activity for Journal of agricultural and food chemistry. (2)
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