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PhD in Agronomy, worked with different cultures, in organic and conventional farming systems. Developed different jobs with seaweed extract, L-glutamic acid, humic and fulvic acids, as well as macro and micronutrients. Did one year of PhD formation in Spain, where he worked with aspects related to climate change with greenhouse cultivation, with associated fertigation. Also used mycorrhiza, humic and fulvic acids and water stress conditions associated with the controlled cultivation. Did different biochemical and nutrient analysis of plant material.