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Works (4)

Evaluation of low-fish meal diets containing animal byproducts and plant protein sources for juvenile olive flounder Paralichthys olivaceus

Aquaculture International
2024-12 | Journal article
DOI: 10.1007/s10499-024-01653-7
Contributors: Hyunwoon Lim; Suhyeok Kim; Sang-Woo Hur; Seong-Han Lee; Kang-Woong Kim; Kyeong-Jun Lee
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Crossref

Effects of feeding poly-β-hydroxybutyrate enriched Artemia nauplii on the growth, digestibility and immunity of Pacific white shrimp (Penaeus vannamei) post-larvae

Fisheries and Aquatic Sciences
2024-07 | Journal article
DOI: 10.47853/FAS.2024.e42
Contributors: Suhyeok Kim; Jaebeom Shin; Hyunwoon Lim; Daehyun Ko; Gunho Eom; Jongho Lim; Yeonji Lee; Sera Choi; So Yun Park; Jeung-Yil Park et al.
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Crossref

Dietary Poly-β-Hydroxybutyrate Improved the Growth, Non-specific Immunity, Digestive Enzyme Activity, Intestinal Morphology, Phagocytic Activity, and Disease Resistance Against Vibrio parahaemolyticus of Pacific White Shrimp, Penaeus vannamei

Marine Biotechnology
2024-06 | Journal article
DOI: 10.1007/s10126-024-10317-9
Contributors: Suhyeok Kim; Jaebeom Shin; Nalin Medagoda; Sera Choi; So Yun Park; Jeung-Yil Park; Kyeong-Jun Lee
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Crossref

Citrus byproduct as a vitamin C source for Korean rockfish Sebastes schlegelii diet

Fisheries Science
2024-05 | Journal article
DOI: 10.1007/s12562-024-01761-6
Part of ISSN: 0919-9268
Part of ISSN: 1444-2906
Contributors: Hyunwoon Lim; Jin-Woo Song; Jaehyeong Shin; Gunho Eom; Suhyeok Kim; Yeonji Lee; Wonhoon Kim; Kyeong-Jun Lee
Source: Self-asserted source
Suhyeok Kim
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